ROBERT PARKER - 90 Points

The Andeluna name and label were chosen by the founder to symbolise the romance and mystery of the Argentine moon that illuminates the Uco Valley at the foot of the majestic Andes Mountains.

Andeluna cellars’ wines combine fruit grown in world-class vineyards at high elevations with the very best of argentine winemaking tradition.

Located in Mendoza, the premiere wine region of Argentina near the town of Tupungato, the Andeluna Cellars winery was built at an elevation of 4,200 feet. Surrounded by 170 acres of mature vineyards that produce bordeaux varietals of the finest quality, the 48,000 square foot winery has a one million liter tank capacity, a 1,200 barrel aging capacity and a 720,000 bottle storage capacity.

Grapes:    100% Estate grown Cabernet Franc

Notes:       Intense red color, with violet highlights. A combination of aromas reminiscent of anise, ripe red fruits and spices, with touches of chocolate and tobacco acquired during the time spent in French oak barrels. A structured, full bodied wine, with rounded tannins giving a long finish.

Serve:      Our Cabernet Franc is the perfect companion to grilled or roasted beef or pork and pastas with spicy red sauce.

ABV:        14.8%